Steak and Lobster Tail
Restaurant Menu
Food
Combinations
Steak and Alaskan King Crab Legs
Steak and Shrimp Pelican
Steak and Dungeness Crab
Shrimp Pelican and Scallops Wrapped in Bacon
Early Bird
Tilapia Veracruz
Pan fried and served with a traditional Veracruz sauce
Shrimp Pelican
Butterflied and golden brown in our famous beer batter
Teriyaki Beef Kabob
Top sirloin and vegetables, charbroiled on a skewer and served with Teriyaki sauce
Deep Fried Southern Catfish
Lightly battered and fried to a golden bron
Hawaiian Chicken
Our famous Teriyaki marinated chicken, served with a pineapple slice
Simply Grilled Salmon
A Salmon filet, simply grilled
Lunch Menu
Sizzling Mussels
Sautéed in White Wine
Seafood & Chicken
Tilapia Veracruz
Pan Fried and Served with a Traditional Veracruz Sauce
Fish of the Day
Ask your server for today's selection
Austrailian Lobster Tail
The best cold water tails you can get! Served with lemon and drawn butter
Simply Grilled Salmon
A Salmon filet, simply grilled
Shrimp Pelican
Butterflied and golden brown in our famous beer batter
Charbroiled Scallops Wrapped in Bacon
Alaskan King Crab Legs
Trout Piccata
Fresh Rainbow Trout with a lemon caper butter sauce
Shimp Monterrey
Large shrimp, stuffed with crab and Monterrey jack cheese, and a sprinkle of jalapeños, all wrapped in bacon.
Seared Yellow-Fin Ahi Tuna
Sushi grade Ahi served with lemon and drawn butter
Dungeness Crab
The sweetest of crabs, steamed and served piping hot!
Southwest Chicken
Grilled chicken breast with grilled onions, grilled green chiles, sauteed mushrooms, Monterrey jack cheese and avocado slices
Hawaiian Chicken
Our famous Teriyaki marinated chicken, served with a pineapple slice
Sides
Mushrooms Sautéed In Vermouth
Asparagus Sautéed In White Wine
Large Baked Idaho Potato
Idaho Fries
Herb & Wild Rice Pilaf
Mac & 3-Cheese Casserole
Sweet Potato Fries
Soups & Salads
Pelican’s Bottomless Salad Bowls
Bowl of Chowder & Bottomless Salad
Bowl of New England Clam Chowder
Cup Available
Seared Ahi Tuna Salad with Cilantro Lime Dressing
Wedge with Bacon & Blue Cheese
Grilled Caesar with Chicken, Salmon or Shrimp
French Onion Soup
Starters
Fried Mozzarella With Marinara
Sizzling Mussels - Sautéed in White Wine
Fresh Mushini
(Mushrooms & Zucchini) Battered To Order
Oysters Rockefeller
Hardwood In-House Smoked Salmon With “Gravlaxsas” Sauce
Topless Oysters
Six Available
Calamari
Crab Stuffed Mushrooms
Sashimi
Seared Sushi-Grade Ahi
Shrimp Cocktail
Mexican Shrimp Cocktail
Crab Cakes with “Remoulade” Sauce
Artichoke - Grilled or Steamed
*Limited
Steaks & Prime Rib
Choice Center-cut Top Sirloin
Topped with caramelized onions
Choice Rib Eye
Filet Mignon
Charred Rib Eye
Rubbed with a sweet/spicy secret recipe & grilled to perfection
Teriyaki Center-Cut Top Sirloin
Marinated & served with Teriyaki sauce and a pineapple slice
Teriyaki Beef Kabob
Top Sirloin and vegetables, charbroiled on a skewer and served with Teriyaki sauce
Slow Roasted Tender Prime Rib Au Jus
While it lasts! Large Cut Available
This & That
Fish and Chips
Haddock fried in our Famous Beer Batter. Served with homemade tartar sauce
Baja Fish Tacos
Hand battered Cod, cabbage, avocado, Pico de Gallo and homemade tartar sauce
Prime Rib Sandwich
Our famous Prime Rib sliced, Jack cheese and au jus for dipping
Ahi Tuna Sandwich
Yellow Fin Ahi Tuna, spring mix, red onion, tomato and “Remoulade” sauce
BBQ Pulled Pork Sliders
3 Sliders served with homemade BBQ Sauce
Bacon Cheddar Burger
8 oz Angus Beef, crispy bacon and cheddar cheese
Southwest Burger
8 oz. Angus Beef, green chile, grilled onions, sautéed mushrooms, avocado and Jack cheese
Bar Pelican
Our famous beer battered shrimp served with cocktail sauce
Beef Tips
Charbroiled beef tips served with green chile, a duo of melted cheese and Au Jus
Jimmy V, Chris and Bobby’s “Monday Night Special”
Charbroiled Rib Eye, avocado, cubed cheese, grilled jalapenos, grilled onions and tomato / Made to share and served Every Night!
Spirits
Pelican's Martinis
Pelican’s Premium Martinis
"Shaken, never stirred" All varieties - ask for your favorite!
Cucumber Martini
EFFEN® Cucumber Vodka, simple syrup, Sweet and Sour
Cosmopolitan
Ketel One® Citroen Vodka, Cointreau, lime juice, simple syrup, cranberry juice
Appletini
Sweet ‘n sour, Smirnoff® Apple vodka, and Pucker’s Green Apple
Pelican's Specialty Drinks
Bahama Mama
A blend of Pineapple Juice, Orange Juice, Malibu Rum, Bacardi Light and Banana Liqueur
Mai Tai
Bacardi Rum, Meyers Rum, Crème De Almond, Orange and Pineapple Juice with an Amaretto floater
Pelican’s Margarita
A House Recipe. Made with Fresh Lime and Lemon Juice, Triple Sec and Tequila
Long Island Iced Tea
A blend of Vodka, Gin, Rum, Sweet and Sour and Coke.
Piña Colada
Tropical Pineapple Blend and Malibu Rum
Mojito
Fresh Mint, Bacardi Lemon, simple syrup, fresh lime juice, and soda
Old Fashioned
Makers Mark Bourbon, Angostura bitters, sugar, orange slice, maraschino cherry, and soda. Muddled and served on the rocks
Amaretto Sour
Amaretto Di Saronno and Fresh Lime and Lemon Juice